Feed These People: Slam-Dunk Recipes for the Mouths in Your House
(eBook)

Book Cover
Published
HarperCollins, 2022.
ISBN
9780358539209
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Jen Hatmaker., & Jen Hatmaker|AUTHOR. (2022). Feed These People: Slam-Dunk Recipes for the Mouths in Your House . HarperCollins.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jen Hatmaker and Jen Hatmaker|AUTHOR. 2022. Feed These People: Slam-Dunk Recipes for the Mouths in Your House. HarperCollins.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jen Hatmaker and Jen Hatmaker|AUTHOR. Feed These People: Slam-Dunk Recipes for the Mouths in Your House HarperCollins, 2022.

MLA Citation, 9th Edition (style guide)

Jen Hatmaker, and Jen Hatmaker|AUTHOR. Feed These People: Slam-Dunk Recipes for the Mouths in Your House HarperCollins, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID97ef1c5e-06a9-aa9b-32cf-35bc9501f600-eng
Full titlefeed these people slam dunk recipes for the mouths in your house
Authorhatmaker jen
Grouping Categorybook
Last Update2024-05-15 20:01:03PM
Last Indexed2024-05-29 00:42:27AM

Book Cover Information

Image Sourcehoopla
First LoadedFeb 2, 2024
Last UsedApr 18, 2024

Hoopla Extract Information

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    [synopsis] => The debut cookbook from inspiring and hilarious New York Times bestselling author and beloved podcaster Jen Hatmaker, jam-packed with easy recipes, big flavors, and Southern wit.

With five children and a close-knit community of family and friends, bestselling author, podcaster, and inspirational speaker Jen Hatmaker has been sharing her love of cooking and food with her fans for years. Now she's compiled all her favorite sure-thing recipes into one personal and highly entertaining cookbook, including chapters like Food for Breakfast (or brunch so you can drink), Food for Your Picky Spouse or Spawn, and Food for When You Have No More Damns to Give. This is real food for real people, with recipes like:

Texas Migas
Green Chili Taco Cups
Risotto with Whatever You Have
Friday Night Roast Chicken (on a Thursday)
Peach Corn Cakes
... and so much more!
Paired with vibrant photography that's as bold and lively as Jen herself, all recipes are sure to please, written for ordinary home cooks, and infused with personal notes, asides, and stories in her candid and irreverent style.
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